Chocolate hummus. Brownie dip. Whatever you would like to call it! This dip comes together in only a few minutes in a food processor and can be enjoyed so many different ways. A few favorites include fresh fruit like strawberries or bananas, pretzels, chips (the ultimate sweet and salty combination), or cookies and crackers. This dip can also be used a condiment. Spread it on toast or rice cakes. Use it as a base layer on a tortilla to make a banana roll up or a fruit quesadilla. If you try this, be sure to leave a comment about how you have enjoyed it!
A simple chocolate hummus recipe. Great as a fruit dip, on toast, in place of Nutella. Also can be enjoyed by the spoonful!
Add all ingredients (except the water) to a food processor bowl or blender.
Puree/blend until smooth. Add cold water as needed to thin to desired consistency
Ingredients
Directions
Add all ingredients (except the water) to a food processor bowl or blender.
Puree/blend until smooth. Add cold water as needed to thin to desired consistency
