Preheat the oven to 425 Degress Fahrenheit
Place soy curls in a bowl and cover with the hot vegetable broth or water. Allow to soak for 10 minutes. Drain.
In the meantime, slice the peppers and onions and spread evenly onto a large non stick or parchment covered sheet pan.
Drain the soy curls and add them to the sheet pan with the peppers and onions. Top with olive oil and the fajita seasoning. Mix with your hands or tongs to thoroughly coat the peppers and soy curls.
Bake for 25 minutes, until peppers are starting to blacken and soy curls are chewy.
While this bakes, prepare your toppings. Warm up your tortillas (especially if using corn).
Prepare your fajitas and enjoy promptly!
0 servings
4